Choripán
The definition from Wikipedia, the free encyclopedia. Choripán (plural: choripanes) is a type of sandwich with chorizo popular in Argentina, Chile, Peru, and Uruguay. The name comes from the combination of the names of its ingredients: a grilled chorizo sausage and a crusty bread (Spanish: pan) such as a marraqueta, baguette, or francés. The Argentine choripán consists of a sausage made out of beef and pork, hot off the …
